If you’re a fan of the iconic Lotus Biscoff biscuit and have been hit by the news that the Lotus Biscoff McFlurry is bidding adieu to the McDonald’s menu, fret not! Gousto is here to save the day with an array of mouthwatering recipes that bring the essence of Biscoff right to your home. From sundaes to chicken wings, and even a vegan banoffee pie, Gousto has you covered for all your Biscoff cravings.

1. Gousto’s Lotus Biscoff Sundae

Servings: 2 – 4 Total Time: 1 hour 20 minutes (Prep Time: 20 minutes, Freezing Time: 1 hour)

Ingredients:

• 397g Condensed Milk
• 600ml Double Cream
• 2 tsp Vanilla Extract
• 4 Biscoff Biscuits
• 2 tbsp Biscoff Spread or Caramel Sauce

Method:

1. In a large bowl, whip the double cream, condensed milk, and vanilla extract together until thick.
2. Place the mixture in a large ziplock bag and freeze it for about an hour until firm but not fully solid.
3. Snip off one corner of the ziplock bag and use it as a piping bag to pipe the mixture into your sundae glasses.
4. Crush or crumble the Biscoff biscuits and sprinkle them over the ice cream. Drizzle with Biscoff spread or caramel sauce.

Tip: If you’re using Biscoff spread, you can thin it out slightly with water to achieve a smoother drizzle.

2. Spicy Biscoff Korean Chicken Wings

Servings: 2 Total Time: 35 – 45 minutes

Ingredients: For the Chicken:

• 8 Chicken Wings
• 3 tbsp Cornflour
• Vegetable Oil for Frying

For the Sauce:

• 1 tbsp Gochujang
• 4 tbsp Biscoff Spread
• 2 tbsp Soy Sauce
• Juice of 1 Lime
• 2 cloves Garlic (grated)
• 1 thumb-sized piece of Ginger (grated)

For the Spicy Crumb:

• 4 Biscoff Biscuits (finely crushed)
• 1 tbsp Sesame Seeds
• 2 Spring Onions (finely sliced)
• 1 tsp Korean Chilli Flakes

Method:

1. Toss the chicken wings and cornflour together in a bowl until coated.
2. Heat vegetable oil in a saucepan to 180°C and deep-fry the chicken wings until golden and fully cooked. Place them on a wire rack.
3. In a small saucepan, combine all the sauce ingredients along with 100ml of water. Simmer and cook until the sauce thickens.
4. Toast sesame seeds and crushed biscuits in a frying pan until golden. Mix with spring onions and Korean chilli flakes.
5. In a clean bowl, mix the cooked wings with the sticky sauce and coat with the crumb mixture.

3. Six-Ingredient, No-Bake, Vegan Biscoff Banoffee Pie

Makes: 4 Total Time: Under 30 minutes

Ingredients:

• 150g Digestive Biscuits
• 50g Biscoff Biscuits (+1 for decoration)
• 80g Vegan Butter Alternative
• 80g Biscoff Spread
• 1 Banana
• 100ml Vegan Whipping Cream

Method:

1. Melt the vegan butter alternative and mix it with crushed biscuits to create a wet sandy consistency.
2. Divide the mixture among mini metal tart tins, pressing it firmly to create a smooth layer. Chill in the fridge.
3. Slice the banana and whip the vegan cream until soft peaks form.
4. Spread Biscoff spread over the tart bases, arrange banana slices, and top with whipped vegan cream. Crumble reserved Biscoff biscuit for decoration.

4. Raspberry Biscoff French Toast

Ingredients:

• 10g Butter
• 3 Eggs
• 1 tsp Vanilla Extract
• 3 tbsp Sugar
• ½ tsp Ground Cinnamon
• 2 slices of White Bread (from a 400g loaf)
• 35g Biscoff Spread
• 40g Fresh Raspberries

Method:

1. Heat butter in a nonstick frying pan. Whisk eggs, vanilla, and 2 tbsp sugar in a bowl.
2. Mix cinnamon and remaining sugar on a plate. Dip bread in the egg mixture and coat with the cinnamon sugar.
3. Fry the bread in the pan until the egg sets. Spread Biscoff on one slice, top with raspberries, and fold the sandwich.
4. Fry on both sides until heated through. Coat with cinnamon sugar and serve hot.

In a Nutshell, What is Gousto?

Gousto, not just another meal subscription service, but a culinary adventure waiting to be embarked upon. Imagine having over 250 recipes at your fingertips each month, covering everything from everyday comfort food to global delicacies and healthy options. With Gousto, the planning is handled for you. Simply pick the recipes that tantalize your taste buds, and Gousto will deliver not only the step-by-step recipes but also the fresh ingredients needed to create these gourmet delights. Whether you’re a seasoned chef or a novice in the kitchen, Gousto’s recipe boxes make cooking impressive and wholesome meals a breeze.

So, when the Biscoff cravings hit hard, fear not! Gousto’s got you covered with a delectable selection of Biscoff-inspired recipes that will transport your taste buds to biscuit heaven. From sundaes to savory chicken wings, and even a vegan banoffee pie, these recipes are sure to satisfy your Biscoff fix. Say goodbye to the Biscoff McFlurry blues and say hello to a world of Biscoff-infused culinary delights with Gousto!